How To Make Beef Burgers
Bobby Flay adds potato chips to accomplish his signature “crunch burger.” For the signature burger served at Bobby’s Burger Palace, Flay starts out with four 6-ounce burgers fabricated from arena abandon or arena turkey. He again adds American cheese, beefsteak tomato, lettuce, red onion, a bootleg horseradish alacrity mayonnaise sauce, and potato chips for the … Read more
