How To Make Chinese Fried Rice

Our anchorman couldn’t get abundant of this kitchen accouterment that requires no added concrete activity than artlessly throwing in the ingredients.

Chinese-style absurd rice, accepted as chahan in Japanese, is one of those deceptively difficult dishes to make. While anyone can accomplish a acceptably acceptable version, alone a few can whip up a absolutely adept accumulation (just ask the ultimate judge, Uncle Roger).

Speaking of adept absurd rice, our Japanese-language contributor and atypical furikake able Seiji Nakazawa afresh abounding the restaurant industry’s “Eating Out Business Week 2021: Nationwide Aliment Products Expo” on October 7 and 8. He likened the accident to a aliment adaptation of Comiket (it was alike captivated at the aforementioned Tokyo Big Sight assemblage center). While there, one accurate artefact bent his absorption added than the rest–a air-conditioned absurd rice-cooking apparatus to aphorism them all.

▼ A arena from “Eating Out Business Week 2021”

The apparatus in catechism is absolutely added appropriately alleged a robot. Its official name is Robo Chef (ロボシェフ) RCG560S and it’s made by MIK, a kitchen accessories architect that specializes in rice-based dishes.

It was Seiji’s aboriginal time audition that a apprentice was able of authoritative absurd rice, but according to MIK’s assembly the Robo Chef alternation was alien a accomplished decade ago. The RCG560S archetypal itself has been about for bristles years. Seiji chalked his benightedness up to not actuality carefully accustomed with the restaurant industry.

Even so, up abutting the accoutrement looked like article absolutely affected to him. Apparently it could accomplish all kinds of stir-fried dishes, but absurd rice was one of its hallmarks. Agents alike claimed that it was apparently the best in all of Japan at expertly flipping the egg and rice in the wok. With that affectionate of sales confidence, Seiji aloof had to see the Robo Chef in action.

Hovering aloft the ample wok was a large, spiral-shaped rod that looked article like a corkscrew. When agents angry on the power, the wok began spinning in place. They abutting angry on the stove and splashed some oil into the wok, followed anon by egg and adapted rice. After the behemothic braid accoutrement was bargain to the bend of the dish, the rod additionally began alternating in a wave-like pattern.

Seiji watched in awe as the Robo Chef afflicted the admixture in a address absolutely as if a absolute animal actuality had been afraid the wok. The egg and rice were absolutely axis into chahan afore his actual eyes.

Towards the end, all that was larboard to do was to baptize in some condiment to accomplish a completed dish. The egg and rice were cautiously alloyed at this point.

Here’s Seiji’s video of the absolute process, which didn’t booty continued at all:

Seiji still marveled that it was accessible to accomplish absurd rice after a alive being defective to lift a abundant wok. He wasn’t abiding what age-old Chinese chefs would say about a allotment of avant-garde accouterment bearing a accepted civic dish, but it did accomplish him admiration whether the achievability of a restaurant with alone apprentice chefs, including the apprentice soba chef and the absurd chicken-cooking robot, wasn’t that far off.

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How To Make Chinese Fried Rice – How To Make Chinese Fried Rice
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